Coconut peanut chutney is easy, quick chutney recipe with minimal ingredients, it's different from normal coconut chutney here we use peanut instead of roasted gram and peanuts brings sweetness and flavors to this chutney.
If you are bored of usual coconut chutney then you have to try this peanut combination which works great and kids specially love it.
Ingredients:
1/4 Cup - Grated Coconut1/4 Cup - Peanuts
4 to 5 - Green Chilies
1 - Garlic Clove
hand full of Coriander leaves
To Taste - Salt
1 tbsp of Tamarind
For Tempering:
1 tsp - Oil
1/2 tsp - Mustard Seeds
1/2 tsp - Urad Dal
1/2 tsp - Cumin seeds
4 to 5 - Curry Leaves
2 - dried red chillies
How to make?
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| Roast peanuts ,cumin seeds and chillies in oil for 6 mins |
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| After roasted... looks like this |
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| now put that roasted peanuts into mixy jar |
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| Add cocunut |
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| Add 1 garlic |
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| Add hand full of coriander leaves |
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| Add soaked tamarind into mixy bowl |
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| Add salt |
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| Add 1 small glass of water |
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| Pout chutney into 1 bowl |
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| For Tempering : add above shown in pic |
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| Roast it for 4 mins |
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| Pour this tempering into chutney bowl |
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