Puffed Rice(Maramaralu) Breakfast

SNO	Ingredients	Quantity
1	Puffed Rice	250 grams
2	Mustards seeds	1 tbsp
3	Cumin seeds	1 tbsp
4	Turmeric	1 tbsp
5	Onion	1 medium
6	Coriander leaves	Hand Full
7	Oil	1 tbsp
8	Badam	10
9	Curry leaves	4-5 sprigs
10	Peanuts	10
11	Roasted gram(Putnala Pappu  in Telugu)	100 grams
12	Garlic	2 - 3 cloves
13	Red chili powder	2.5 tbsps (can be increased by another 1/2 tbsp)
14	Salt	1.5 to 2 tbsps
15	Lemon juice	2 tbs

Procedure:

Wash puffed rice twice in water and
 remove the water from it with hands by pressing

First grind roasted gram(putnala pappu)

Add : red chilli powder,salt,galic clove.
       Note: Don't peel the galic cloves ,clean it and use.

Pour the grinded  powder in 1 bowl.

Now add 1-2 lemon juice,
6 tbsp of grinded powder(above)

          oil,cumin & musturd seeds,onion,turmeric,chilli
roast for 3-4  mins

Add 1 tamoto to it and fry for 4 mins

Now add puffed rice

Mix everything well.

Add coriander leaves and mix it again.

Roast : Peanuts,badam,curry leaves.

Add roasted peanuts,badam,curry leaves.

Puffed rice breakfast is ready.